Layer baked beans over sliced hot dogs, add three more simple ingredients, and toss it all into the slow cooker for an easy weeknight go-to I can make without even thinking.
Easy Slow Cooker Beanie Weenies
Looking for an easy, budget-friendly meal that delivers big comfort-food flavor? These Slow Cooker Beanie Weenies are the perfect solution! Tender slices of hot dogs simmer slowly with hearty baked beans in a deliciously sweet and tangy sauce made with ketchup, mustard, and brown sugar. As everything cooks together, the flavors blend beautifully, creating a thick, rich, and satisfying dish that requires very little preparation. Perfect for busy weeknights, family dinners, potlucks, or casual gatherings!
Ingredients
- 1 pound hot dogs, sliced into ½-inch pieces
- 2 cans (15 ounces each) baked beans
- ¼ cup ketchup
- 2 tablespoons yellow mustard
- 2 tablespoons brown sugar
Instructions
Step 1: Prepare the Hot Dogs
Lightly coat the inside of your slow cooker with cooking spray or a little oil. Slice the hot dogs into bite-sized rounds, approximately ½ inch thick, and spread them evenly across the bottom.
Step 2: Add the Baked Beans
Pour both cans of baked beans, including their sauce, over the sliced hot dogs. Spread everything out so the ingredients are evenly distributed.
Step 3: Mix the Sweet and Tangy Sauce
In a small bowl, combine the ketchup, yellow mustard, and brown sugar. Stir until the sugar dissolves and the mixture becomes smooth and well blended.
Step 4: Combine Everything
Pour the prepared sauce over the hot dogs and beans. Gently stir until all the ingredients are coated and evenly combined.
Step 5: Slow Cook Until Hot and Flavorful
Cover the slow cooker with its lid and cook:
- LOW: 4–5 hours
- HIGH: 2–3 hours
Cook until the mixture is thoroughly heated, bubbling around the edges, and the sauce has thickened slightly.
Step 6: Stir and Serve
Give everything a final gentle stir before serving to distribute the hot dogs, beans, and rich sauce evenly. Spoon into bowls and serve warm.
Enjoy these delicious Beanie Weenies packed with smoky, savory, sweet, and tangy flavors. Serve them alongside cornbread, toasted bread, coleslaw, or your favorite barbecue sides for an easy and comforting meal!
