Creamy Lemon Fudge 🍋
If you’re craving something sweet, silky, and bursting with sunny citrus flavor, this Lemon Fudge is pure joy in bite-sized form. With just three ingredients and zero baking required, it’s effortlessly elegant—perfect for dessert trays, afternoon treats, or thoughtful homemade gifts. Quick to make and impossible to resist, it’s a little taste of sunshine in every square.
💛 Why You’ll Love It
- No-Bake Ease: No oven, no stovetop—just melt, mix, and chill.
- Dreamy Texture: White chocolate and condensed milk create a smooth, melt-in-your-mouth creaminess.
- Bright & Zesty: Lemon pudding mix adds that perfect citrus pop.
- Customizable: Dress it up with toppings, mix-ins, or a drizzle for a fun twist.
đź“ť Ingredients (Makes One 8Ă—8-Inch Pan)
| Ingredient | Amount |
|---|---|
| White bark (almond bark or white chocolate) | 24 oz |
| Sweetened condensed milk | 14 oz |
| Lemon pudding mix (instant or cook-and-serve) | 1 package |
👩‍🍳 How to Make It
Step 1: Prep the Pan
Line an 8Ă—8-inch baking dish with parchment or foil, leaving an overhang for easy removal.
Step 2: Melt the White Bark
Place the white bark in a microwave-safe bowl.
Microwave in 30-second intervals, stirring after each burst, until fully melted and smooth.
Step 3: Mix Everything Together
Stir in the sweetened condensed milk and lemon pudding mix.
Blend until smooth and evenly combined.
Step 4: Pour & Smooth
Pour the mixture into your prepared dish.
Use a spatula to spread it evenly across the top.
Step 5: Chill & Slice
Refrigerate for at least 2 hours, or until set and firm.
Lift from the pan using the parchment, then cut into small squares.
🌟 Tips for Success
- Use Quality Chocolate: Better chocolate = creamier fudge.
- Work Quickly: Stir in pudding mix promptly to prevent clumps.
- Boost the Lemon: Add a bit of lemon zest or a drop of lemon extract for extra zing.
- Add Flair: Top with crushed cookies, white chocolate curls, or zest before chilling.
🍬 Fun Ways to Enjoy
- Gift It: Wrap in pretty boxes or parchment for a sweet homemade present.
- Pair with Tea: Lovely alongside afternoon tea or coffee.
- Party Favorite: A bright addition to dessert trays or potlucks.
- Dress It Up: Drizzle with melted white or dark chocolate for a stunning finish.
🧊 Storage
- Refrigerator: Store in an airtight container for up to 1 week.
- Freezer: Freeze for up to 3 months; thaw at room temperature before serving.
