{"id":555,"date":"2025-10-18T08:26:26","date_gmt":"2025-10-18T08:26:26","guid":{"rendered":"https:\/\/dizisel.com\/?p=555"},"modified":"2025-10-18T08:26:27","modified_gmt":"2025-10-18T08:26:27","slug":"fried-green-tomatoes","status":"publish","type":"post","link":"https:\/\/dizisel.com\/?p=555","title":{"rendered":"Fried Green Tomatoes"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"514\" height=\"470\" src=\"https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-182.png\" alt=\"\" class=\"wp-image-556\" srcset=\"https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-182.png 514w, https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-182-300x274.png 300w\" sizes=\"auto, (max-width: 514px) 100vw, 514px\" \/><\/figure>\n\n\n\n<p><strong>Fried Green Tomatoes<\/strong> are a classic Southern favorite, offering the perfect combination of crisp texture and tangy flavor. Firm, unripe tomatoes are sliced, coated in a savory breading, and fried to golden perfection. The result is an irresistible appetizer or side dish that\u2019s sure to please the whole family.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Fried Green Tomatoes<\/h3>\n\n\n\n<p><strong>Ingredients:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Ingredient<\/th><th>Quantity<\/th><\/tr><\/thead><tbody><tr><td>Large green tomatoes<\/td><td>4<\/td><\/tr><tr><td>Eggs<\/td><td>2<\/td><\/tr><tr><td>Milk<\/td><td>\u00bd cup<\/td><\/tr><tr><td>All-purpose flour<\/td><td>1 cup<\/td><\/tr><tr><td>Cornmeal<\/td><td>\u00bd cup<\/td><\/tr><tr><td>Bread crumbs<\/td><td>\u00bd cup<\/td><\/tr><tr><td>Coarse kosher salt<\/td><td>2 teaspoons<\/td><\/tr><tr><td>Ground black pepper<\/td><td>\u00bc teaspoon<\/td><\/tr><tr><td>Vegetable oil (for frying)<\/td><td>About 1 quart (enough for \u00bd inch in the pan)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">How to Make Fried Green Tomatoes<\/h3>\n\n\n\n<p><strong>Step 1: Prepare Tomatoes and Dredging Stations<\/strong><br>Slice the green tomatoes into \u00bd-inch-thick rounds, discarding the ends. In a medium bowl, whisk together the eggs and milk. Place the flour on one plate. On another plate, combine the cornmeal, bread crumbs, salt, and black pepper.<\/p>\n\n\n\n<p><strong>Step 2: Coat the Tomatoes<\/strong><br>Dip each tomato slice into the flour to coat completely. Next, dip it into the egg-milk mixture, then press it into the cornmeal mixture, ensuring an even, thorough coating.<\/p>\n\n\n\n<p><strong>Step 3: Fry the Tomatoes<\/strong><br>Pour enough vegetable oil into a large skillet to create a \u00bd-inch layer. Heat the oil over medium heat. Carefully place 4\u20135 coated tomato slices into the pan at a time, making sure not to overcrowd.<\/p>\n\n\n\n<p><strong>Step 4: Finish and Serve<\/strong><br>Fry until golden brown on one side, then flip and cook the other side until evenly browned. Transfer the fried tomatoes to a paper towel\u2013lined plate to drain any excess oil.<\/p>\n\n\n\n<p>Serve immediately while warm and crispy \u2014 a true Southern classic that\u2019s crunchy on the outside, tender on the inside, and bursting with flavor.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fried Green Tomatoes are a classic Southern favorite, offering the perfect combination of crisp texture and tangy flavor. Firm, unripe tomatoes are sliced, coated in a savory breading, and fried to golden perfection. The result is an irresistible appetizer or side dish that\u2019s sure to please the whole family. Fried Green Tomatoes Ingredients: IngredientQuantityLarge green &hellip;<\/p>\n","protected":false},"author":1,"featured_media":556,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=555"}],"version-history":[{"count":1,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/555\/revisions"}],"predecessor-version":[{"id":557,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/555\/revisions\/557"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/media\/556"}],"wp:attachment":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}