{"id":445,"date":"2025-10-15T08:05:10","date_gmt":"2025-10-15T08:05:10","guid":{"rendered":"https:\/\/dizisel.com\/?p=445"},"modified":"2025-10-15T08:05:11","modified_gmt":"2025-10-15T08:05:11","slug":"i-had-these-at-a-friends-house-party-and-i-begged-for-the-recipe","status":"publish","type":"post","link":"https:\/\/dizisel.com\/?p=445","title":{"rendered":"I had these at a friend\u2019s house party and I begged for the recipe!!"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"780\" height=\"470\" src=\"https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-139.png\" alt=\"\" class=\"wp-image-446\" srcset=\"https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-139.png 780w, https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-139-300x181.png 300w, https:\/\/dizisel.com\/wp-content\/uploads\/2025\/10\/image-139-768x463.png 768w\" sizes=\"auto, (max-width: 780px) 100vw, 780px\" \/><\/figure>\n\n\n\n<p>These savory egg rolls put a bold spin on the classic Philly cheesesteak\u2014packed with seasoned steak strips, caramelized onions and peppers, and melted provolone cheese, all tucked into a crispy, golden wrapper.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cheesesteak-Style Egg Rolls<\/strong><\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">\ud83e\uddfe Ingredients<\/h4>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Ingredient<\/th><th>Quantity<\/th><\/tr><\/thead><tbody><tr><td>Egg roll wrappers<\/td><td>8<\/td><\/tr><tr><td>Provolone cheese, sliced<\/td><td>8 slices<\/td><\/tr><tr><td>Steak strips (sirloin or ribeye)<\/td><td>1 lb<\/td><\/tr><tr><td>Green pepper, diced<\/td><td>1<\/td><\/tr><tr><td>Onion, diced<\/td><td>1<\/td><\/tr><tr><td>Olive oil<\/td><td>1 tbsp<\/td><\/tr><tr><td>Egg, large (beaten)<\/td><td>1<\/td><\/tr><tr><td>McCormick Montreal Steak Seasoning<\/td><td>To taste<\/td><\/tr><tr><td>Vegetable oil<\/td><td>Enough to fill a deep skillet (for frying)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udc68\u200d\ud83c\udf73 <strong>Instructions<\/strong><\/h3>\n\n\n\n<p><strong>Step 1: Cook the Steak and Vegetables<\/strong><br>Heat olive oil in a large skillet over medium-high heat.<br>Add steak strips and season generously with McCormick Montreal Steak Seasoning.<br>Cook until browned and cooked through, then remove and set aside.<br>In the same skillet, saut\u00e9 diced green pepper and onion until soft and caramelized.<br>Combine the cooked steak with the vegetables and let cool slightly.<\/p>\n\n\n\n<p><strong>Step 2: Assemble the Egg Rolls<\/strong><br>Lay an egg roll wrapper on a clean surface, positioned like a diamond (one corner pointing toward you).<br>Place a slice of provolone cheese in the center.<br>Add 2\u20133 tablespoons of the steak mixture on top.<br>Fold the bottom corner over the filling, then fold in the sides, and roll tightly toward the top corner.<br>Brush the top corner with beaten egg to seal.<br>Repeat with remaining wrappers and filling.<\/p>\n\n\n\n<p><strong>Step 3: Fry the Egg Rolls<\/strong><br>Heat vegetable oil in a deep skillet or fryer to <strong>350\u00b0F (175\u00b0C)<\/strong>.<br>Fry egg rolls in batches for about 3\u20134 minutes, turning occasionally until golden brown and crispy.<br>Avoid overcrowding the pan.<br>Transfer to a paper towel-lined plate to drain excess oil.<\/p>\n\n\n\n<p><strong>Step 4: Serve<\/strong><br>Serve warm with your favorite dipping sauces\u2014ranch, spicy mayo, or marinara all pair perfectly.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>Crispy on the outside, melty and savory on the inside\u2014these cheesesteak egg rolls are guaranteed crowd-pleasers.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These savory egg rolls put a bold spin on the classic Philly cheesesteak\u2014packed with seasoned steak strips, caramelized onions and peppers, and melted provolone cheese, all tucked into a crispy, golden wrapper. Cheesesteak-Style Egg Rolls \ud83e\uddfe Ingredients IngredientQuantityEgg roll wrappers8Provolone cheese, sliced8 slicesSteak strips (sirloin or ribeye)1 lbGreen pepper, diced1Onion, diced1Olive oil1 tbspEgg, large (beaten)1McCormick &hellip;<\/p>\n","protected":false},"author":1,"featured_media":446,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-445","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/445","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=445"}],"version-history":[{"count":1,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/445\/revisions"}],"predecessor-version":[{"id":447,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/445\/revisions\/447"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/media\/446"}],"wp:attachment":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=445"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=445"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=445"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}