{"id":179,"date":"2025-10-10T08:12:53","date_gmt":"2025-10-10T08:12:53","guid":{"rendered":"https:\/\/dizisel.com\/?p=179"},"modified":"2025-10-10T08:12:53","modified_gmt":"2025-10-10T08:12:53","slug":"philly-cheesesteak-pasta","status":"publish","type":"post","link":"https:\/\/dizisel.com\/?p=179","title":{"rendered":"Philly Cheesesteak Pasta"},"content":{"rendered":"\n
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Philly Cheesesteak Pasta Bake<\/strong><\/h3>\n\n\n\n

The Philly Cheesesteak Pasta Bake gives a delicious twist to the classic sandwich. Inspired by family trips to Philadelphia and its legendary cheesesteak joints, this hearty bake captures those nostalgic flavors with a comforting, home-style touch. It\u2019s an easy weeknight favorite\u2014packed with tender beef, melty cheese, and hearty pasta shells that make every bite irresistible.<\/p>\n\n\n\n

Serve it with a crisp green salad and a light vinaigrette to balance the richness. Add a side of crusty bread for soaking up the cheesy sauce, or pair with roasted broccoli or asparagus for a bit of crunch.<\/p>\n\n\n\n

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\ud83e\uddc2 Ingredients<\/strong><\/h3>\n\n\n\n
Ingredient<\/th>Amount<\/th><\/tr><\/thead>
Pasta shells<\/td>8 ounces<\/td><\/tr>
Olive oil<\/td>1 tablespoon<\/td><\/tr>
Ground beef<\/td>1 pound<\/td><\/tr>
Green bell pepper, diced<\/td>1<\/td><\/tr>
Onion, diced<\/td>1<\/td><\/tr>
Garlic, minced<\/td>2 cloves<\/td><\/tr>
Salt<\/td>1 teaspoon<\/td><\/tr>
Black pepper<\/td>\u00bd teaspoon<\/td><\/tr>
Worcestershire sauce<\/td>1 tablespoon<\/td><\/tr>
Beef broth<\/td>1 cup<\/td><\/tr>
Cream cheese, softened<\/td>8 ounces<\/td><\/tr>
Provolone cheese, shredded<\/td>2 cups<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
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\ud83d\udc69\u200d\ud83c\udf73 Instructions<\/strong><\/h3>\n\n\n\n
    \n
  1. Preheat the oven<\/strong> to 350\u00b0F (175\u00b0C).<\/li>\n\n\n\n
  2. Cook the pasta shells<\/strong> according to package directions until al dente. Drain and set aside.<\/li>\n\n\n\n
  3. Brown the beef:<\/strong> Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned, breaking it up with a spoon.<\/li>\n\n\n\n
  4. Add the veggies:<\/strong> Stir in diced bell pepper, onion, and garlic. Cook for about 5 minutes, until softened.<\/li>\n\n\n\n
  5. Season and simmer:<\/strong> Add salt, pepper, and Worcestershire sauce. Pour in beef broth and bring to a gentle simmer.<\/li>\n\n\n\n
  6. Melt in the cheese:<\/strong> Stir in cream cheese until melted and fully incorporated into the sauce.<\/li>\n\n\n\n
  7. Combine with pasta:<\/strong> Add the cooked pasta to the skillet and toss until evenly coated in the creamy beef mixture.<\/li>\n\n\n\n
  8. Assemble the bake:<\/strong> Transfer the mixture to a greased 9\u00d713-inch baking dish. Sprinkle shredded provolone evenly over the top.<\/li>\n\n\n\n
  9. Bake:<\/strong> Place in the oven and bake for 20\u201325 minutes, until the cheese is melted, bubbly, and golden.<\/li>\n\n\n\n
  10. Serve:<\/strong> Let the casserole cool slightly before serving.<\/li>\n<\/ol>\n\n\n\n
    \n\n\n\n

    This Philly Cheesesteak Pasta Bake is pure comfort in casserole form\u2014savory, cheesy, and guaranteed to have everyone asking for seconds.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Philly Cheesesteak Pasta Bake The Philly Cheesesteak Pasta Bake gives a delicious twist to the classic sandwich. Inspired by family trips to Philadelphia and its legendary cheesesteak joints, this hearty bake captures those nostalgic flavors with a comforting, home-style touch. It\u2019s an easy weeknight favorite\u2014packed with tender beef, melty cheese, and hearty pasta shells that …<\/p>\n","protected":false},"author":1,"featured_media":180,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-179","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/179","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=179"}],"version-history":[{"count":1,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/179\/revisions"}],"predecessor-version":[{"id":181,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/posts\/179\/revisions\/181"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=\/wp\/v2\/media\/180"}],"wp:attachment":[{"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=179"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=179"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dizisel.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}